Easy Chicken Satays Recipe

Ingredients:

• 2 boneless chicken breast fillets
• 1/3 cup peanut butter
• 1/2 cup water
• 1/4 cup coconut milk
• 1/2 tsp crushed red pepper(optional)
• 1 tbsp soya sauce
• freshly ground black pepper to taste
• salt to taste
• 2 tbsp vegetable oil
• bamboo sticks as required

Method:

• Cut chicken into strips, thread chicken onto bamboo sticks.
• Place peanut butter, water, coconut milk,soya sauce, salt, red pepper or black pepper in a bowl and mix to combine.
• Brush mixture over chicken to coat.
• Heat oil in a frying pan over a medium heat.
• Add chicken satays and cook until chicken is cooked and tender.
• Serve Chicken Satays with chilly garlic sauce.